Around the world, people love ice cream for its soft texture, sweetness, and rich flavor. Though we might have our favorite brands or flavors, some of us think it's too complicated to make at home. Well, in this blog post we'll show you three super easy recipes for making delicious homemade ice cream! They're all versatile too; feel free to adapt them with your own favorite flavors and add-ins.
Making ice cream at home is a piece of cake...or rather, cone! If you have an ice cream machine, simply follow the recipe below. The result will be some delicious, freshly-churned vanilla soft serve. But feel free to get creative and customize the recipe by adding your favorite mix-ins like crushed cookies or chocolate chunks. No matter what you add in, we're sure it'll taste great!
What you'll need:
Directions
An ice cream machine makes the job a whole lot easier, but if you don't have one, we've got you covered! We'll show you two simple methods to make homemade ice cream without having to purchase an expensive and bulky machine! And the best part is that each of these recipes can be customized with your favorite flavors- from mint chip to caramel, Nutella, rocky road, peanut butter mocha cookies n cream blueberry and beyond!
Whip heavy cream until stiff peaks form. Pour in a can of sweetened condensed milk that has been chilled and fold it in gently so as not to let all the air out. Time to get creative! Add your favorite flavors- chocolate chunks, caramel, sprinkles- or whatever else sounds good to you.
Slowly mix in any desired add-ins to the base mixture, using an electric mixer on low speed. Afterwards, move the mixture into an airtight resealable container and cover with plastic wrap. Freeze for a minimum of six hours or until ice cream is solidified. Finally, dig in and enjoy!
If you're ever bored and in the mood for a delicious dessert, try one of these three methods to make ice cream at home!
